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Technical Manager - Food

Job Description

Vanrath is proud to be working in partnership with our client, a prominent Food Manufacturing company based in Lurgan. This forward-thinking business is committed to advancing the future of food production while cultivating a workplace that encourages personal development and long-term success. Their core mission? To innovate and consistently deliver high-quality products for their leading retail partners.

They are now on the lookout for a detail-driven and experienced Technical Manager to join their team. In this role, you'll report directly to the Head of Technical and be responsible for managing all technical and compliance aspects of food production.


What You'll Gain:

  • Attractive Salary Package

  • Working Hours: 40 hours per week, Monday to Friday

  • Health & Wellbeing: Access to a robust program supporting both mental and physical wellness

  • Work-Life Balance: Enjoy a steady weekday schedule with occasional weekend flexibility

  • Employee Benefits: On-site parking, relaxed dress code, and a comfortable canteen space


Your Key Responsibilities Will Include:

  • Taking ownership of technical operations across the production site, ensuring full compliance with food safety, quality, legal, and customer-specific standards

  • Leading, training, and supporting the technical team to uphold a culture centered on quality, food safety, and integrity

  • Collaborating closely with NPD, Operations, Sales, and other technical departments to enhance customer satisfaction and drive continuous improvement

  • Building strong client relationships through regular site visits, audits, and consistent communication

  • Promoting ongoing improvement initiatives across the technical department and wider site operations


To Be Successful in This Role, You'll Need:

  • A degree in Food Science or a related discipline

  • Proven experience in a technical management role within food manufacturing

  • Strong knowledge of QA systems and practices

  • In-depth understanding of HACCP, BRC, and food safety management systems

  • Previous experience working with major retailers

  • Excellent problem-solving abilities and adaptability in a dynamic, fast-paced setting


Desirable (Not Essential):

  • Experience within High Care or High Risk food production environments

  • Lead Auditor or Internal Auditor qualifications

  • Knowledge of retailer-specific standards

  • HACCP Level 4 Certification

Vanrath is a great recruitment company to work for. Emma who was dealing with my recruitment was very professional and lovely to talk to. She was able to source me a job quickly but also sourced me a job that was tailored to me, what I had experience in and what I enjoyed doing, which really helped. She was so helpful and kept in touch with me during my employment. Eve was also very helpful and responded to my queries quickly.

5*'s for Vanrath with a special mention for Ross Stevenson. Ross found me a suitable agency post right away, it was a great fit, now I have got the job permanently! Very personable and knowledgeable to deal with and always took the time to understand and help out. Extremely professional service all round.
The level of service offered by VANRATH has been excellent. They have not simply facilitated a change of job but have considered my longer-term career objectives from the outset.

VANRATH have also engaged employers in speculative conversations where a role may not already exist rather than simply trying to fit my CV to known vacancies.